My Pantry

A well stocked pantry is key if you want to be able to pull a meal together in a pinch.

These are the ingredients that I absolutely can not live without and utilize on a regular basis.

In the Fridge 

Sriracha

Ketchup

Dijon Mustard

Whole Grain Mustard

Mayo

Balsamic Vinegar

White Wine Vinegar

Apple Cider Vinegar

Rice Wine Vinegar

Fish Sauce

Soy Sauce

Tobasco Sauce

Capers

Unsalted Butter

Stock Base - chicken, beef and vegetable

Newman's Own Light Ceasar Dressing

Mango Chutney

Sundried Tomatoes in Oil

Parmesan Cheese

In the Freezer

Peas

Corn

Pita Bread

In the Cupboard

Cous Cous

Brown Rice

Quinoa

Peanut Butter

A Variety of Pastas

Tomato Paste

Tomato Sauce

Diced Tomatoes

Cans of Beans - Cannelini, Black, Kidney

Canned Chick Peas

Tuna Fish

Chipotle Chilis in Adobo

Sesame Oil

Olive Oil

Peanut Oil

Canola Oil

 

Spice Rack

 

Cumin

Coriander

Cayenne

Chili Powder

Dry Mustard

Herbs de Provence

Madras Curry Powder

Garam Masala

Hot Pepper Flakes

Thyme

Rosemary

Oregano

Ground Ginger

Onion Powder

Garlic Powder

Comments

[Zoé]

It's a really good idea to put a page with your pantry. Believe I'll do the same!